:max_bytes(150000):strip_icc():focal(923x502:925x504)/Lava-flow-from-stromboli-volcano-120825-728cc62ac9a4402aa59ac856318f5fe5.jpg?w=800&resize=800,500&ssl=1 "Volcanic eruption led to the Black Death, new research suggests")
A study suggests that a volcanic eruption might have set off the Black Death
Recent studies suggest that a colossal volcanic eruption during the mid-14th century might have triggered a series of events culminating in the Black Death, one of the most lethal pandemics in human history. By integrating climate data from tree rings, ice cores, and historical documents, researchers are illuminating how environmental and societal elements converged to form an ideal scenario for the plague.
Researchers have long studied the Black Death, which ravaged Europe between 1347 and 1351, claiming the lives of at least 25 million people—roughly half of the continent’s population at the time. While the role of the plague bacterium, Yersinia pestis is well established, the conditions that allowed the disease to spread so rapidly have remained less clear. The new study, published in Communications Earth & Environment, suggests that an unusual combination of volcanic activity, climate disruption, and trade networks may have been critical in sparking the pandemic.
A fiery volcanic ignition
The research team identified evidence pointing to a significant volcanic eruption around 1345, approximately two years before the first documented outbreak of the Black Death. Although the precise location remains uncertain, the eruption—or possibly a cluster of eruptions—likely occurred in the tropics. The resulting volcanic haze would have partially blocked sunlight across Europe and the Mediterranean region, triggering cooler temperatures and successive years of poor harvests.
This sudden climatic downturn would have caused widespread crop failures, prompting Italian city-states such as Venice and Genoa to import large quantities of grain from the Black Sea region. While these shipments alleviated immediate famine concerns, they inadvertently became a conduit for disease. Fleas carrying Yersinia pestis, which primarily infect rodents, traveled aboard these ships and ultimately transmitted the plague to humans.
“The bacterium responsible for the plague infects fleas that typically live on rats. When these primary hosts perish, the fleas then target humans,” stated Martin Bauch, a historian specializing in medieval climate and epidemiology at the Leibniz Institute in Germany and coauthor of the study. “Fleas are capable of surviving on grain dust for extended periods, enabling them to withstand lengthy sea voyages before arriving in populated regions.”
Indicators of climate found in tree rings and ice cores
To investigate the environmental circumstances leading up to the Black Death, the researchers analyzed thousands of tree ring samples gathered from various locations across Europe, encompassing both living trees and naturally preserved dead wood. Tree rings offer a detailed record of historical climate conditions: wider rings signify favorable growth conditions, whereas narrower rings suggest colder, drier years.
The data revealed a notable climatic downturn in 1345 and 1346, consistent with a volcanic cooling event. Supporting this evidence, ice core samples from Greenland and Antarctica displayed sulfur anomalies corresponding to the same period, further suggesting a large volcanic eruption. “The convergence of tree ring and ice core evidence points to an environmental shock capable of affecting agriculture across Europe,” said Ulf Büntgen, a professor of environmental systems analysis at the University of Cambridge and coauthor of the study.
The eruption’s aftermath appears to have created a precarious situation in the Mediterranean. Reduced crop yields led to heightened reliance on imported grain, which facilitated the introduction of plague-bearing fleas into densely populated urban centers.
The impact of commerce and human endeavors
Italian ports played a crucial role in the spread of the Black Death. Cities like Venice and Genoa, heavily dependent on grain imports from the Black Sea, became entry points for the bacterium. The grains were stored in central granaries before being distributed throughout the region, providing a mechanism for rapid dissemination of plague-infected fleas.
Historical documents, such as administrative records, letters, and contemporary narratives, validate the timeline proposed by the climate data. These sources detail food shortages, famine, and the urgent transportation of grain through trade networks in the years leading up to the Black Death. The combination of environmental and documentary evidence enabled the research team to develop a comprehensive narrative connecting a volcanic eruption to societal upheavals and the beginning of the pandemic.
“The timing of the Black Death in 1347 and 1348 cannot be fully understood without considering the famine and economic pressures caused by these anomalous years,” Bauch said.
Grasping the dynamics of transmission
The research highlights the intricate interaction between natural and human elements in past pandemics. Rat fleas, the main carriers of Yersinia pestis, flourished in grain storage facilities and were capable of surviving for months without direct interaction with rodent hosts. When ships laden with tainted grain arrived at Mediterranean harbors, the fleas started infecting local rodent communities and eventually humans.
Bauch and Büntgen highlight that this sequence exemplifies a wider principle: pandemics frequently emerge from the intersection of environmental, economic, and biological elements. In the instance of the Black Death, a volcanic eruption, inadequate harvests, and trade routes established the conditions essential for a pathogen to ravage Europe.
“This is a reminder that historical pandemics were not solely biological events,” Büntgen said. “They were the outcome of intricate interactions between climate, ecology, and human society.”
Differences in regional impact
The study also helps explain why some areas of Europe were more affected than others. While Venice and Genoa experienced severe outbreaks due to their dependence on imported grain, other major cities, including Rome and Milan, were relatively spared. These cities were surrounded by local grain-producing regions, reducing the need for external shipments and limiting exposure to plague-bearing fleas.
The uneven mortality across Europe, with some regions losing up to 60% of their population while others remained largely intact, reflects this combination of environmental and societal variables. The findings highlight the importance of local geography and economic practices in shaping the impact of pandemics.
Implications for historical and modern understanding
Experts not involved in the study have praised its multidisciplinary approach. Mark Welford, a professor of geography at the University of Northern Iowa, noted that the research emphasizes the connection between climate events and disease dynamics. Similarly, Mark Bailey, a professor of late medieval history at the University of East Anglia, highlighted how the study demonstrates the role of climate-induced famine and shifting trade patterns in facilitating the Black Death.
Alex Brown, an associate professor of medieval economic and social history at Durham University, emphasized the study’s broader relevance. “This research illustrates the importance of understanding interactions between humans, animals, and the environment,” Brown said. “It provides insights not only into historical pandemics but also into contemporary strategies for pandemic preparedness.”
By integrating paleoclimatic evidence, historical documentation, and epidemiological insights, the study offers a more nuanced understanding of the Black Death. It underscores that the pandemic was not simply the result of a single pathogen but arose from a cascade of interconnected events, beginning with a volcanic eruption that altered climate, agriculture, and trade patterns.
A window into the past
This research provides a compelling example of how multidisciplinary approaches can illuminate historical events. The combination of tree rings, ice core chemistry, and archival evidence allows scientists to reconstruct the environmental and societal context of one of history’s most devastating pandemics.
As researchers continue to explore the intersection of climate, trade, and disease, studies like this may reshape our understanding of how natural events influence human history. The Black Death serves as a cautionary tale: pandemics are often the product of complex, interwoven factors, and recognizing these dynamics is essential for preparing for future global health crises.
The latest research presents a credible scenario where a volcanic eruption initiated a series of environmental and societal upheavals that enabled the Black Death to proliferate throughout Europe. By analyzing both natural and human systems, scientists have delivered an unparalleled viewpoint on how remarkable alignments of climate, trade, and biology can lead to a devastating pandemic, imprinting a lasting mark on society, economy, and culture.
